Fill a Sir Edmond Gin copa glass with ice.
Pour 50 ml Sir Edmond Gin and top with 150 ml premium pink tonic.
Stir gently to preserve effervescence.
Garnish with strawberry slices and mint.
Pink G&T
Method
Ingredients
- 50 ml Sir Edmond Gin
- 150 ml premium pink tonic water
- Ice cubes
- Garnish: fresh strawberry slices & mint sprig