50 ml Sir Edmond Gin (Bourbon Vanilla-infused)
30 ml cold-brewed coffee
100 ml premium tonic water
Orange peel
Optional: 10 ml syrup (vanilla, hazelnut, or simple)
Plenty of ice cubes
Sip Stats
Difficulty: Easy
Flavour: Coffee & Citrus with Vanilla Smoothness
Prep time: 3 minutes